Skip to Content

Pierogi-Making Workshop at Grandma Zosia's

Pierogi-Making Workshop at Grandma Zosia's

Step into the warm, flour-dusted kitchen of Grandma Zosia, where the scent of butter and onions fills the air. This isn't just a cooking class—it's a heartfelt invitation into a Polish home, where generations of pierogi-making secrets are passed down with a smile. You'll learn to fold, pinch, and boil these beloved dumplings, all while sharing stories and laughter. By the end, you'll not only have a plate of golden pierogi, but a memory that tastes like family.

Highlights

  • 🥟 Learn from a true expert: Grandma Zosia has been making pierogi for over 60 years—her tips and tricks are pure gold.
  • 🧑‍🍳 Hands-on experience: Roll your own dough, prepare three fillings (savory mushroom & sauerkraut, potato & cheese, and sweet blueberry), and master the perfect crimp.
  • 🏡 Authentic home setting: Cook in a real Polish kitchen, surrounded by family photos and the cozy clutter of daily life—not a sterile studio.
  • 🍽️ Feast on your work: Sit down with Zosia and her family to enjoy your pierogi, served with melted butter, sour cream, and crispy bacon bits.
  • 📸 Take-home recipe card: Keep the secret formula for the fluffiest dough and the perfect filling ratios, so you can recreate the magic at home.

What's Included

  • ✅ All ingredients and cooking equipment
  • ✅ Apron and hairnet for hygiene
  • ✅ A full sit-down meal of pierogi (at least 15 per person) with traditional sides
  • ✅ A shot of homemade nalewka (Polish fruit liqueur) to toast your success
  • ✅ Printed recipe card with Zosia's handwritten notes
  • ✅ Digital photo of you with Zosia and your pierogi

Who It's For

This experience is for anyone who loves food, culture, and genuine connection. Whether you're a seasoned cook or a complete beginner, Zosia's patient guidance makes it easy and fun. Ideal for solo travelers wanting to meet locals, couples seeking a unique date, or families looking for a hands-on activity that spans generations. It's also perfect for foodies who want to go beyond restaurant dishes and learn the soul of Polish cuisine.

Good to Know

  • Duration: Approximately 3.5 hours (including eating time)
  • Difficulty: Easy – no prior cooking experience needed
  • What to bring: Your appetite and a camera. An apron is provided, but wear comfortable clothes that can handle a little flour.
  • Season: Available year-round. In summer, Zosia uses fresh garden herbs; in winter, she serves warming mushroom and sauerkraut fillings.
  • Dietary notes: Vegetarian options available for the main meal (sweet blueberry pierogi are always veggie-friendly). Please notify us of any allergies at booking.
  • Location: Zosia's home, a 15-minute walk from the Old Town square. Full address provided after booking.

Don't just taste Poland—cook it, share it, and take a piece of it home with you. Places fill quickly at Zosia's cozy table, so secure your spot now and get ready for the most delicious memory of your trip.

Book Your Pierogi Workshop Now
Family Friendly Educational Authentic Traditional
180.00 zł 180.00 zł

  • Duration
  • Experience Type
  • Language Support
  • Price Range
Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days
Available in: 🇵🇱 Polish🇬🇧 English🇩🇪 German🇸🇦 Arabic

Specifications

Language Support 🇵🇱 Polish, 🇬🇧 English, 🇩🇪 German, 🇸🇦 Arabic
Duration 3 hours
Experience Type 👨‍👩‍👧‍👦 Family
Price Range 100-300 PLN